Sichouan Pepper CO2

Robertet Sichouan Pepper CO2 extract is an exceptional aromatic ingredient, that capture precisely the pure essence of the zanthoxylum bungeanum fruit. This extract is obtained by supercritical CO2 extraction process, which ensures the preservation of its delicate and multifaceted olfactory profile.

The scent of Robertet Sichouan Pepper CO2 consist in a vivid symphony of mainly citrus and spicy notes, with some floral facets. It has a fresh, lemony side, which then evolves into a very rich, spicy and musky character. 

It opens with a zesty burst reminiscent of lemon, bergamot and mandarin, delivering a fresh and uplifting sensation. In the next, it reveals a spicy warmth, characteristic of Sichouan pepper, with subtle metallic undertones that add a modern and edgy twist. The base notes are softly woody, musky and slightly resinous, grounding the scent with a sensation of elegance. It is practically a fragrance composition in itself.

This extract is celebrated for its versatility in perfumery, where it can add a sparkling lift to floral accords and citrus blends, enhancing the citrusy brightness, or can introduce a sophisticated spiciness to oriental and gourmand creations. Its unique ability to balance freshness with warmth makes it a special ingredient for every smelling factor.

Country: China